Bedrooms:

83. All have bath or shower, balcony, telephone, radio, satellite TV, safe, minibar, hairdryer, bathrobes and slippers. Those in the original wing are in traditional Alpine style, whilst superior rooms in the new wing are modern and have open-plan bath area & shower cubicle.

Meals:

Excellent hot and cold buffet breakfast, served until late morning, includes eggs, salmon and ‘champagne’; 6-course dinner with choice & superb salad buffet. Guests may dine in the hotel’s à la carte restaurants on request. Jacket and tie requested for weekly Gala dinner.

Facilities:

Superb 1400m² ‘Paradia Spa’ with indoor pool, whirlpool, kneipp, well-equipped fitness room and a selection of saunas and steambaths (free); beauty salon, massage, spa treatments and solarium (pay locally); attractive bar and lounge with open fireplace, dining room, bar. 3 à la carte restaurants: Italian ‘Del Ponte’ for freshly-made pastas and pizzas, ‘Le Mandarin’ for Oriental specialities, and the ‘Vernissage’ serving local dishes; early meals for children, if required; supervised kindergarten from 9am-noon and 3-9pm Sun-Fri (for 3+ yr olds); teenagers’ games room; attractive sun terrace; lift. Free hotel bus service to ski lifts Mon-Fri.

Special Attractions :

• Welcome drink • Weekly gala dinner • Pianist in the evenings • Christmas & New Year gala dinners included • Weekly entertainment programme • Light lunch included daily, either in hotel or in Langfluh mountain restaurant • Free afternoon cake daily.