Hotel Capizzo's up on the hillside above the bay of Citara, which means you get incredible views out to sea, especially at sunset. Winding stone paths thread though Mediterranean gardens to the rooms, pool and restaurant. Upgrade to half board and dine at the Capizzo Restaurant or dine à la carte outside on the terrace at the Corinthia Restaurant. The head chef is inspired by local produce, the landscape and the island's culture, so expect regional dishes, fresh seafood and local wine.
We love the hotel's geothermal pool and you'll find the Poseidon Thermal Gardens nearby too. The pretty churches and watchtower of Forio are just a few minutes’ drive along the coast – or you can walk there via the scenic coastal footpath. There's a bus stop just 30 metres from the hotel and routes that connect most of the island, so getting out and exploring couldn't be easier. The friendly staff are always on hand to offer up advice and recommendations should you need anything.
Transfer time: approx. 2 hours by private car and hydrofoil/ferry from Naples airport.