Chalet Arktic, Tignes

Our catered chalets mean there is no need to worry about a shopping trip whilst on holiday, as you will be looked after by us from arrival right to departure.  

Breakfast 

A continental buffet breakfast is available on 7 mornings of your holiday. There’ll be a selection of cereals, bread and pastries from a local bakery, jams and spreads, local cheeses and charcuterie, yogurts and fresh fruits. We have Nespresso coffee machines in each chalet, along with teas, infusions, hot chocolates and fruit juices.  

For 6 mornings of your holiday there’s a classic full cooked breakfast available, starting from 8am. Your hosts will take an order from you and get it prepared ahead of your big day on the slopes. Options include free range eggs, sausages, bacon, halloumi, mushrooms and tomatoes.  

Afternoon Tea 

A fresh cake will be baked and ready for your return from the slopes, 6 days of the week. Perfect to pair with the selection of teas, hot chocolate and Nespresso coffee, that’re in your chalet for you whenever you fancy.  

Evening Meal 

A 4-course set menu will be cooked and served by your chalet hosts on 6 evenings of your holiday. You’ll start your evening with an Aperitif and nibbles, where we have a choice of 2 Italian Proseccos from the Veneto region, one of which is a 0% alcohol option, beer and soft drinks. 

The evening set menu has been designed to incorporate a variety of different cuisines, including classic French, Asian, Italian and British dishes. One evening the menu will be a delicious regional dish, from the area you are staying in. 

After each homemade dessert there’s a selection of cheeses with fresh bread, crackers and chutney, along with coffee, tea or infusions. 

There will be special celebration menus on Christmas Day & New Year's Eve. 

Wine and Drinks 

During your evening meal guests can indulge in our carefully selected complimentary local wines, which consists of a choice of 3 red, 3 white and 1 rosé. All of the wines have been carefully chosen so that there is a great variety and offer something to cater for all tastes and that pairs well with the menu. 

For those guests that don’t drink wine, there is a selection of beer (both with and without alcohol), sparkling mineral water and soft drinks. 

Sample Menu 

Aperitif 

Prosecco, beer or soft drinks 

Starter 

Sweet potato and coconut soup 

Choice of Main Course 

Chicken chasseur 

or 

Baked aubergine and mushroom chasseur 

Sides 

Chive mash potato and green beans 

Dessert 

Lemon posset with shortbreads 

Selection of French cheeses with fresh bread and chutney 

Please note 

Breakfast hot option, afternoon tea & dinner is 6 days per week due to chalet staff's day off. Our representatives are there to recommend and book a local restaurant in resort for the free evening.  

Chalet staff day off is usually a Wednesday, but for Christmas and New Year week this will be a Thursday.

Board basis options available

• Chalet Catering

This property caters for the following special dietary requirements

• Diabetics - Insulin can be stored
• Gluten Free
• Vegans
• Vegetarians

Please let us know of any dietary requirements before your holiday, so we can be as prepared as possible. Allergies and intolerances not listed above cannot be catered for. All allergies and intolerances, even if listed above, are subject to confirmation by the accommodation.